Natural products smoke and its effect on Acarapis woodi and honey bees

We tested the effect natural products smoke has on the honey bee tracheal mite (Acarapis woodi) and honey bees. Plant materials screened for activity included coffee beans (Coffea arabica), corncobs (Zea mays), creosote bush (Larrea tridentata), eucalyptus (Eucalyptus sp.), orange peel (Citrus sinen...

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Veröffentlicht in:Apidologie 2004-07, Vol.35 (4), p.341-349
Hauptverfasser: EISCHEN, Frank A, VERGARA, Carlos H
Format: Artikel
Sprache:eng
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Zusammenfassung:We tested the effect natural products smoke has on the honey bee tracheal mite (Acarapis woodi) and honey bees. Plant materials screened for activity included coffee beans (Coffea arabica), corncobs (Zea mays), creosote bush (Larrea tridentata), eucalyptus (Eucalyptus sp.), orange peel (Citrus sinensis), pecan leaves (Carya illinoiensis), dead and fresh pine needles (Pinus cembroides), mesquite leaves (Prosopis glandulosa) and tobacco (Nicotiana tabacum). Low but significant mite mortality was caused by the smoke of pine needles, mesquite, corncobs, and coffee beans. The smoke of L. tridentata killed more adult A. woodi than other materials (LT sub(50) = 2.4 min, single exposure). It was not effective against immatures. Mite mortality was negatively correlated with parasites/trachea, suggesting that reduced air flow while breathing may have reduced efficacy. Efficacy was modest (ca. 70%) and it caused transitory bee anesthesia. We do not recommend using this material as a control.
ISSN:0044-8435
1297-9678
DOI:10.1051/apido:2004026