Amines, Aromatic

1. Introduction 2. Physical and Chemical Properties 2.1. Physical Properties 2.2. Chemical Properties 2.2.1. Acetylation and Similar Reactions 2.2.2. N ‐Alkylation and Condensations 2.2.3. C ‐Alkylation 2.2.4. Cyclization 2.2.5. Diazotization 2.2.6. Halogenation 2.2.7. Nitration 2.2.8. Oxidation 2.2.9. Sulfonation 2.2.10. Reduction 2.2.11. Other Reactions 3. Production 3.1. Reduction 3.1.1. Chemical Reduction 3.1.2. Catalytic Hydrogenation 3.2. Nucleophilic Substitution 3.2.1. Exchange of Halide 3.2.1.1. Activated Halides 3.2.1.2. Unactivated Halides 3.2.2. Exchange of Hydroxyl and Ether Groups 3.2.3. Exchange of Sulfo Groups 3.3. Other Processes 4. Economic Aspects 5. Toxicology, Occupational Health, and Environmental Protection 5.1. Toxicity 5.2. Exposure Limits 5.3. Protective Measures 5.4. Environmental Monitoring