Stabilization of Antioxidant and Anti-Inflammatory Activities of Nano-Selenium Using IAnoectochilus burmannicus/I Extract as a Potential Novel Functional Ingredient

Anoectochilus burmannicus is an orchid that contains phenolic compounds and exhibits antioxidant and anti-inflammation properties. This study aimed to investigate whether its ethanolic extract (ABE) can be used as a reducing agent and/or a stabilizer of nano-selenium (SeNP) synthesis. SeNPs exhibite...

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Veröffentlicht in:	Nutrients 2023-02, Vol.15 (4)
Hauptverfasser:	Buacheen, Pensiri, Chaipuang, Angkana, Karinchai, Jirarat, Nuchuchua, Onanong, Imsumran, Arisa, Wongnoppavich, Ariyaphong, Pimpha, Nuttaporn, Pitchakarn, Pornsiri
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidants Chemical properties Dietary supplements Health aspects Materia medica, Vegetable Materials Nanoparticles Orchids Plant extracts Stabilizing agents
Online-Zugang:	Volltext
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