Structural FT-IR and [sup.13]c cp/mas nmr investigation of native starch with plasticizers before and post extrusion process
Structural aspects of native corn starch samples with plasticizers are investigated by FT-IR, [sup.13]C CP/MAS NMR and XRD methods before and after extrusion process. The crystalline A, B and V - types structural phases prevail before extrusion in the prepared samples. The amorphous phase becomes do...
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Veröffentlicht in: | Studia Universitatis Babeș-Bolyai. Chemia 2013-12, Vol.58 (4), p.275 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Structural aspects of native corn starch samples with plasticizers are investigated by FT-IR, [sup.13]C CP/MAS NMR and XRD methods before and after extrusion process. The crystalline A, B and V - types structural phases prevail before extrusion in the prepared samples. The amorphous phase becomes dominant in both recent prepared formula and control specimen sample after extrusion. Keywords: starch, extrusion, FT-IR, CP/MAS NMR, XRD |
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ISSN: | 1224-7154 |