Self-association and complexation of triterpene glycosides and cholesterol

Self-association and complexation of triterpene glycosides and cholesterol

Self-association of hederagenin 3-O-α-L-rhamnopyranosyl-(1→2)-O-α-L-arabinopyranoside (α-hederin) and its 28-O-α-L-rhamnopyranosyl-(1→4)-O-β-D-glucopyranosyl-(1→6)-O-β-D-glucopyranosyl ether (hederacoside C) with cholesterol was studied using mass spectrometry (ESI MS). Possible complexation of the...

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Veröffentlicht in:Chemistry of natural compounds 2010-03, Vol.46 (1), p.49-52
Hauptverfasser: Yakovishin, L. A, Borisenko, N. I, Rudnev, M. I, Vetrova, E. V, Grishkovets, V. I
Format: Artikel
Sprache:eng
Schlagworte:
Cholesterol
Mass spectrometry
Medicine
Organic Chemistry
Pharmacy
Plant Sciences
Saponins
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Zusammenfassung:Self-association of hederagenin 3-O-α-L-rhamnopyranosyl-(1→2)-O-α-L-arabinopyranoside (α-hederin) and its 28-O-α-L-rhamnopyranosyl-(1→4)-O-β-D-glucopyranosyl-(1→6)-O-β-D-glucopyranosyl ether (hederacoside C) with cholesterol was studied using mass spectrometry (ESI MS). Possible complexation of the glycosides with cholesterol was examined. The ichtyotoxic activity of the glycosides and their mixtures with cholesterol to Barbus fefrozona was studied.
ISSN:0009-3130
1573-8388
DOI:10.1007/s10600-010-9522-8