AAC Starbuck hulless barley

Choo, T. M., ter Beek, S. M., Martin, R. A., MacDonald, D., Scott, P., Dion, Y., Rioux, S., Pageau, D., Frégeau-Reid, J. and Abdel-Aal, E.-S. M. 2015. AAC Starbuck hulless barley. Can. J. Plant Sci. 95: 595-598. AAC Starbuck is a two-row, spring feed barley (Hordeum vulgare L.) cultivar developed by...

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Veröffentlicht in:	Canadian journal of plant science 2015-05, Vol.95 (3), p.595-598
Hauptverfasser:	Choo, T. M, Beek, S. M. ter, Martin, R. A, MacDonald, D, Scott, P, Dion, Y, Rioux, S, Pageau, D, Frégeau-Reid, J, Abdel-Aal, E.-S. M
Format:	Artikel
Sprache:	eng
Schlagworte:	Barley cultivar description Cultivar Descriptions cultivars deoxynivalenol description de cultivar désoxynivalénol feed barley Fusarium head blight grains nus Hordeum vulgare Hordeum vulgare L hulless oilseeds Orge
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Zusammenfassung:	Choo, T. M., ter Beek, S. M., Martin, R. A., MacDonald, D., Scott, P., Dion, Y., Rioux, S., Pageau, D., Frégeau-Reid, J. and Abdel-Aal, E.-S. M. 2015. AAC Starbuck hulless barley. Can. J. Plant Sci. 95: 595-598. AAC Starbuck is a two-row, spring feed barley (Hordeum vulgare L.) cultivar developed by the Eastern Cereal and Oilseed Research Centre, Agriculture and Agri-Food Canada. It has high yield, high test weight, high seed weight, and it accumulates low concentrations of deoxynivalenol in response to Fusarium head blight infection. AAC Starbuck performs well in Quebec and the Maritimes.
ISSN:	0008-4220 1918-1833 1918-1833
DOI:	10.1139/CJPS-2014-371