Coriolis flow meter application for continual monitoring of sucrose solution evaporation process
This research aims to examine possibility to apply Coriolis flow meter for continual density and volumetric flow rate measurement of sucrose solution in the process of solution evaporation if temperature and concentration increase in the time. Presence of air and bubbling of the solution in the evap...
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Veröffentlicht in: | PTEP (Serbia) 2009, Vol.13 (4) |
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creator | Bukurov, M., Faculty of Technical Sciences, Novi Sad (Serbia) Bikic, S., Facultyt of Technical Sciences, Novi Sad (Serbia) Babic, M., Faculty of Agriculture, Novi Sad (Serbia) Tasin, S., Faculty of Technical Sciences, Novi Sad (Serbia) Pavkov, I., Faculty of Agriculture, Novi Sad (Serbia) Radojcin, M., Faculty of Agriculture, Novi Sad (Serbia) |
description | This research aims to examine possibility to apply Coriolis flow meter for continual density and volumetric flow rate measurement of sucrose solution in the process of solution evaporation if temperature and concentration increase in the time. Presence of air and bubbling of the solution in the evaporation process produce appreciable errors in density and volumetric flow rate measuring when using Coriolis meter. There is a need for systematic trials, closely supported by basic physical modeling, in order to gain a deeper understanding of error behavior of Coriolis meters under two-phase flow of sucrose solution. |
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Presence of air and bubbling of the solution in the evaporation process produce appreciable errors in density and volumetric flow rate measuring when using Coriolis meter. There is a need for systematic trials, closely supported by basic physical modeling, in order to gain a deeper understanding of error behavior of Coriolis meters under two-phase flow of sucrose solution.</description><identifier>ISSN: 1450-5029</identifier><language>eng</language><subject>EVAPORACION ; EVAPORATION ; http://www.fao.org/aos/agrovoc#c_16377 ; http://www.fao.org/aos/agrovoc#c_2739 ; http://www.fao.org/aos/agrovoc#c_7495 ; SACCHAROSE ; SUCROSA ; SUCROSE ; TITRIMETRIA ; TITRIMETRIE ; TITRIMETRY</subject><ispartof>PTEP (Serbia), 2009, Vol.13 (4)</ispartof><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>315,782,786</link.rule.ids></links><search><creatorcontrib>Bukurov, M., Faculty of Technical Sciences, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Bikic, S., Facultyt of Technical Sciences, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Babic, M., Faculty of Agriculture, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Tasin, S., Faculty of Technical Sciences, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Pavkov, I., Faculty of Agriculture, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Radojcin, M., Faculty of Agriculture, Novi Sad (Serbia)</creatorcontrib><title>Coriolis flow meter application for continual monitoring of sucrose solution evaporation process</title><title>PTEP (Serbia)</title><description>This research aims to examine possibility to apply Coriolis flow meter for continual density and volumetric flow rate measurement of sucrose solution in the process of solution evaporation if temperature and concentration increase in the time. Presence of air and bubbling of the solution in the evaporation process produce appreciable errors in density and volumetric flow rate measuring when using Coriolis meter. There is a need for systematic trials, closely supported by basic physical modeling, in order to gain a deeper understanding of error behavior of Coriolis meters under two-phase flow of sucrose solution.</description><subject>EVAPORACION</subject><subject>EVAPORATION</subject><subject>http://www.fao.org/aos/agrovoc#c_16377</subject><subject>http://www.fao.org/aos/agrovoc#c_2739</subject><subject>http://www.fao.org/aos/agrovoc#c_7495</subject><subject>SACCHAROSE</subject><subject>SUCROSA</subject><subject>SUCROSE</subject><subject>TITRIMETRIA</subject><subject>TITRIMETRIE</subject><subject>TITRIMETRY</subject><issn>1450-5029</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><recordid>eNqFi0EKwjAQRbNQsGiPIMwFCklti10XxbW61xiSMpBmSibV61vUvW_zF--_hchUVcuilmW7EjkzPmTVtG3ZqCoT944ikkcG5-kFg002gh5Hj0YnpACOIhgKCcOkPQwUMM1F6IEc8GQisQUmP33O9qlHit9wjGQs80YsnfZs89-uxfZ4uHanwmm66T4i386XUio5s1dq98-_AWtSQJY</recordid><startdate>2009</startdate><enddate>2009</enddate><creator>Bukurov, M., Faculty of Technical Sciences, Novi Sad (Serbia)</creator><creator>Bikic, S., Facultyt of Technical Sciences, Novi Sad (Serbia)</creator><creator>Babic, M., Faculty of Agriculture, Novi Sad (Serbia)</creator><creator>Tasin, S., Faculty of Technical Sciences, Novi Sad (Serbia)</creator><creator>Pavkov, I., Faculty of Agriculture, Novi Sad (Serbia)</creator><creator>Radojcin, M., Faculty of Agriculture, Novi Sad (Serbia)</creator><scope>FBQ</scope></search><sort><creationdate>2009</creationdate><title>Coriolis flow meter application for continual monitoring of sucrose solution evaporation process</title><author>Bukurov, M., Faculty of Technical Sciences, Novi Sad (Serbia) ; Bikic, S., Facultyt of Technical Sciences, Novi Sad (Serbia) ; Babic, M., Faculty of Agriculture, Novi Sad (Serbia) ; Tasin, S., Faculty of Technical Sciences, Novi Sad (Serbia) ; Pavkov, I., Faculty of Agriculture, Novi Sad (Serbia) ; Radojcin, M., Faculty of Agriculture, Novi Sad (Serbia)</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-fao_agris_RS20100008113</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2009</creationdate><topic>EVAPORACION</topic><topic>EVAPORATION</topic><topic>http://www.fao.org/aos/agrovoc#c_16377</topic><topic>http://www.fao.org/aos/agrovoc#c_2739</topic><topic>http://www.fao.org/aos/agrovoc#c_7495</topic><topic>SACCHAROSE</topic><topic>SUCROSA</topic><topic>SUCROSE</topic><topic>TITRIMETRIA</topic><topic>TITRIMETRIE</topic><topic>TITRIMETRY</topic><toplevel>online_resources</toplevel><creatorcontrib>Bukurov, M., Faculty of Technical Sciences, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Bikic, S., Facultyt of Technical Sciences, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Babic, M., Faculty of Agriculture, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Tasin, S., Faculty of Technical Sciences, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Pavkov, I., Faculty of Agriculture, Novi Sad (Serbia)</creatorcontrib><creatorcontrib>Radojcin, M., Faculty of Agriculture, Novi Sad (Serbia)</creatorcontrib><collection>AGRIS</collection><jtitle>PTEP (Serbia)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bukurov, M., Faculty of Technical Sciences, Novi Sad (Serbia)</au><au>Bikic, S., Facultyt of Technical Sciences, Novi Sad (Serbia)</au><au>Babic, M., Faculty of Agriculture, Novi Sad (Serbia)</au><au>Tasin, S., Faculty of Technical Sciences, Novi Sad (Serbia)</au><au>Pavkov, I., Faculty of Agriculture, Novi Sad (Serbia)</au><au>Radojcin, M., Faculty of Agriculture, Novi Sad (Serbia)</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Coriolis flow meter application for continual monitoring of sucrose solution evaporation process</atitle><jtitle>PTEP (Serbia)</jtitle><date>2009</date><risdate>2009</risdate><volume>13</volume><issue>4</issue><issn>1450-5029</issn><abstract>This research aims to examine possibility to apply Coriolis flow meter for continual density and volumetric flow rate measurement of sucrose solution in the process of solution evaporation if temperature and concentration increase in the time. Presence of air and bubbling of the solution in the evaporation process produce appreciable errors in density and volumetric flow rate measuring when using Coriolis meter. There is a need for systematic trials, closely supported by basic physical modeling, in order to gain a deeper understanding of error behavior of Coriolis meters under two-phase flow of sucrose solution.</abstract></addata></record> |
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subjects | EVAPORACION EVAPORATION http://www.fao.org/aos/agrovoc#c_16377 http://www.fao.org/aos/agrovoc#c_2739 http://www.fao.org/aos/agrovoc#c_7495 SACCHAROSE SUCROSA SUCROSE TITRIMETRIA TITRIMETRIE TITRIMETRY |
title | Coriolis flow meter application for continual monitoring of sucrose solution evaporation process |
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