DETECTION OF INFLAMMATION AND NOVEL ANTIBODIES THEREFOR
An assay, test kit and novel antibodies for use therein are provided for detecting the presence of inflammation caused, for instance, by infectious disease or immune dysfunction, measures the level of IL-1 in body fluid, such as serum. Various assay techniques may be employed including direct assays...
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creator | KATHRYN SUSAN PRICKETT PAUL JEROME CONLON |
description | An assay, test kit and novel antibodies for use therein are provided for detecting the presence of inflammation caused, for instance, by infectious disease or immune dysfunction, measures the level of IL-1 in body fluid, such as serum. Various assay techniques may be employed including direct assays, competitive assays and double determinant assays. The assay and test kit employs novels polyclonal or monoclonal antibodies specific for unique antigenic sites on the IL-1 protein or IL-1 peptide. |
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Various assay techniques may be employed including direct assays, competitive assays and double determinant assays. The assay and test kit employs novels polyclonal or monoclonal antibodies specific for unique antigenic sites on the IL-1 protein or IL-1 peptide.</description><edition>4</edition><language>eng</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; ENZYMOLOGY ; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE ; INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES ; MEASURING ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; ORGANIC CHEMISTRY ; PEPTIDES ; PHYSICS ; PROCESSES USING MICROORGANISMS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; TESTING ; VINEGAR ; WINE</subject><creationdate>1987</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19871016&DB=EPODOC&CC=ZA&NR=872784B$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76516</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19871016&DB=EPODOC&CC=ZA&NR=872784B$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>KATHRYN SUSAN PRICKETT</creatorcontrib><creatorcontrib>PAUL JEROME CONLON</creatorcontrib><title>DETECTION OF INFLAMMATION AND NOVEL ANTIBODIES THEREFOR</title><description>An assay, test kit and novel antibodies for use therein are provided for detecting the presence of inflammation caused, for instance, by infectious disease or immune dysfunction, measures the level of IL-1 in body fluid, such as serum. Various assay techniques may be employed including direct assays, competitive assays and double determinant assays. The assay and test kit employs novels polyclonal or monoclonal antibodies specific for unique antigenic sites on the IL-1 protein or IL-1 peptide.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</subject><subject>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</subject><subject>MEASURING</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>ORGANIC CHEMISTRY</subject><subject>PEPTIDES</subject><subject>PHYSICS</subject><subject>PROCESSES USING MICROORGANISMS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>TESTING</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1987</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZDB3cQ1xdQ7x9PdT8HdT8PRz83H09XUE8x39XBT8_MNcfYCsEE8nfxdP12CFEA_XIFc3_yAeBta0xJziVF4ozc0g5-Ya4uyhm1qQH59aXJCYnJqXWhIf5WhhbmRuYeJkTFABAFYfJyE</recordid><startdate>19871016</startdate><enddate>19871016</enddate><creator>KATHRYN SUSAN PRICKETT</creator><creator>PAUL JEROME CONLON</creator><scope>EVB</scope></search><sort><creationdate>19871016</creationdate><title>DETECTION OF INFLAMMATION AND NOVEL ANTIBODIES THEREFOR</title><author>KATHRYN SUSAN PRICKETT ; PAUL JEROME CONLON</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_ZA872784B3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>1987</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</topic><topic>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</topic><topic>MEASURING</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>ORGANIC CHEMISTRY</topic><topic>PEPTIDES</topic><topic>PHYSICS</topic><topic>PROCESSES USING MICROORGANISMS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>TESTING</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>KATHRYN SUSAN PRICKETT</creatorcontrib><creatorcontrib>PAUL JEROME CONLON</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>KATHRYN SUSAN PRICKETT</au><au>PAUL JEROME CONLON</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>DETECTION OF INFLAMMATION AND NOVEL ANTIBODIES THEREFOR</title><date>1987-10-16</date><risdate>1987</risdate><abstract>An assay, test kit and novel antibodies for use therein are provided for detecting the presence of inflammation caused, for instance, by infectious disease or immune dysfunction, measures the level of IL-1 in body fluid, such as serum. Various assay techniques may be employed including direct assays, competitive assays and double determinant assays. The assay and test kit employs novels polyclonal or monoclonal antibodies specific for unique antigenic sites on the IL-1 protein or IL-1 peptide.</abstract><edition>4</edition><oa>free_for_read</oa></addata></record> |
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subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PEPTIDES PHYSICS PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS TESTING VINEGAR WINE |
title | DETECTION OF INFLAMMATION AND NOVEL ANTIBODIES THEREFOR |
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