PROTEIN FOOD AND BEVERAGE COMPOSITION
The present invention relates to a protein food and beverage composition provided as various products that can be easily ingested through a method for reducing pain caused by diseases in which various diseases are caused by a decline in physical functions and pain is intensified. The present inventi...
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Format: | Patent |
Sprache: | eng ; fre ; kor |
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Zusammenfassung: | The present invention relates to a protein food and beverage composition provided as various products that can be easily ingested through a method for reducing pain caused by diseases in which various diseases are caused by a decline in physical functions and pain is intensified. The present invention relates to a protein-containing food and beverage composition and, more specifically, to a protein food and beverage composition prepared by mixing at least one from among isolated whey protein, goat milk protein, concentrated whey protein, and isolated soy protein with at least one from among beverages, alcoholic beverages, confectionery, processed foods, sauces, and health functional foods.
La présente invention concerne une composition d'aliment et de boisson protéique fournie sous la forme de divers produits qui peuvent être facilement ingérés dans le cadre d'une méthode visant à réduire la douleur causée par des maladies dans lesquelles diverses maladies sont causées par un déclin des fonctions physiques et une intensification de la douleur. La présente invention concerne une composition d'aliment et de boisson contenant des protéines et, plus spécifiquement, une composition d'aliment et de boisson protéique préparée en mélangeant au moins l'un parmi une protéine de lactosérum isolée, une protéine de lait de chèvre, une protéine de lactosérum concentrée et une protéine de soja isolée avec au moins l'un parmi des boissons, des boissons alcoolisées, des confiseries, des aliments transformés, des sauces et des aliments fonctionnels pour la santé.
본 발명은 신체기능이 저하되어 각종 질병이 발생하여 고통이 심화되는 질병으로 인한 고통을 줄이기 위한 방법으로 섭취가 쉬운 다양한 제품으로 제공되는 단백질 식음료 조성물에 관한 것이다. 본 발명은 단백질이 험유된 식음료 조성물로서, 분리유청단백질, 산양유단백질, 농축유청단백질, 분리대두단백질, 중 1가지이상을 음료, 알코올음료, 과자, 가공식품, 소스, 건강기능식품 중, 1가지 이상에 혼합되어 제조되는 것을 특징으로 하는 단백질 식음료 조성물을 개시한다. |
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