FERMENTED APPLE COMPOSITION

The present application relates to a novel fermented apple composition and a use thereof. La présente demande concerne une nouvelle composition de pomme fermentée et son utilisation. 본 출원은 신규한 사과발효조성물 및 이의 용도에 관한 것이다.

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Bibliographische Detailangaben
Hauptverfasser:	PARK, Yeeun, LEE, Eunyong, JUNG, Hee Kyoung, JEON, Kyung Chan, KIM, Sunhee, HONG, Na Youn
Format:	Patent
Sprache:	eng ; fre ; kor
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	The present application relates to a novel fermented apple composition and a use thereof. La présente demande concerne une nouvelle composition de pomme fermentée et son utilisation. 본 출원은 신규한 사과발효조성물 및 이의 용도에 관한 것이다.