METHOD FOR PRODUCING STRUCTURED SOYBEAN PROTEIN PROCESSED ARTICLE

Disclosed is a method for producing a structured soybean protein processed article. This method includes a step for cleansing structured soybean proteins using fine-bubble-containing water. L'invention concerne un procédé de production d'un article traité à base de protéine de soja structu...

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Bibliographische Detailangaben
Hauptverfasser:	HATA Takashi, TADA Kaori, KAMAGATA Junichi, HANAMURA Takayuki, NISHIUCHI Yusuke, KUBOTA Shiro, AOKI Hitoshi, ISHIZAKI Yuichi
Format:	Patent
Sprache:	eng ; fre ; jpn
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROTEIN COMPOSITIONS FOR FOODSTUFFS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES WORKING-UP PROTEINS FOR FOODSTUFFS
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Beschreibung
Zusammenfassung:	Disclosed is a method for producing a structured soybean protein processed article. This method includes a step for cleansing structured soybean proteins using fine-bubble-containing water. L'invention concerne un procédé de production d'un article traité à base de protéine de soja structurée. Ce procédé comprend une étape de nettoyage de protéines de soja structurées à l'aide d'eau contenant des bulles fines. 組織化大豆たん白加工物を製造する方法が開示される。この方法は、ファインバブル水を使用して組織化大豆たん白を洗浄する工程を含んでなる。