GOS PRE-CONDITIONING L. REUTERI AND GOS IN FINAL FORMULATION

The invention herein relates generally to enhancing the survival and activity of probiotic Lactobacillus reuteri strains in mammals by pre-conditioning L. reuteri with GOS during cultivation and to a surprisingly high synbiotic effect of such a pre-conditioned probiotic L. reuteri strain when admini...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	ROOS, Stefan, DE BRUYN, Florac, SABATIER, Magalie, HORCAJADA, Marie Noëlle, BONNET, Nicolas, BOURQUI, Bertrand, PRIOULT, Guénolée Eliane Marie
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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