INFANT FOOD ABLE TO BE CONSUMED BY HAND AND PREPARATION PROCESS

The present invention relates to a process for preparing an infant food able to be consumed by hand by the infant from at least one frozen vegetable base, to an infant food able to be consumed by hand by the infant and to equipment for the preparation of said food. La présente invention porte sur un...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	THILLIER, Alexandre, MATHEY, Rémi, MONTARON, Marie-Pierre, VIGNOLLE, Marc
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	The present invention relates to a process for preparing an infant food able to be consumed by hand by the infant from at least one frozen vegetable base, to an infant food able to be consumed by hand by the infant and to equipment for the preparation of said food. La présente invention porte sur un procédé de préparation d'un aliment infantile apte à être consommé à la main par l'enfant à partir d'au moins une base végétale congelée, un aliment infantile apte à être consommé à la main par l'enfant et un équipement pour la mise préparation dudit aliment.