BEVERAGE PRECURSOR
The invention provides porous tea granules comprising leaf tea particles and binder, wherein: at least 50% by weight of the leaf tea particles have a particle size of 100 µm to 300 µm; the binder comprises exogenous biopolymer; the tea granules comprise binder in an amount of 0.01 to 3% by dry weigh...
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| creator | RAJAPANDIAN, Benjamin, Jesukumar ORMEROD, Andrew, Paul ANSARI, Mansoor, Ahmed |
| description | The invention provides porous tea granules comprising leaf tea particles and binder, wherein: at least 50% by weight of the leaf tea particles have a particle size of 100 µm to 300 µm; the binder comprises exogenous biopolymer; the tea granules comprise binder in an amount of 0.01 to 3% by dry weight; and the porous tea granules have a D[4,3] of more than 350 µm.
L'invention concerne des granulés de thé poreux comprenant des particules de thé en feuilles et un liant, dans lesquels : au moins 50 % en poids des particules de thé en feuilles ont une taille de particule de 100 µm à 300 µm; le liant comprend un biopolymère exogène; les granulés de thé comprennent 0,01 à 3 % en poids sec de liant; et les granulés de thé poreux ont un D[4,3] supérieur à 350 µm. |
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L'invention concerne des granulés de thé poreux comprenant des particules de thé en feuilles et un liant, dans lesquels : au moins 50 % en poids des particules de thé en feuilles ont une taille de particule de 100 µm à 300 µm; le liant comprend un biopolymère exogène; les granulés de thé comprennent 0,01 à 3 % en poids sec de liant; et les granulés de thé poreux ont un D[4,3] supérieur à 350 µm.</description><language>eng ; fre</language><subject>COFFEE ; FOODS OR FOODSTUFFS ; HUMAN NECESSITIES ; MANUFACTURE, PREPARATION, OR INFUSION THEREOF ; TEA ; THEIR SUBSTITUTES ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2017</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20170119&DB=EPODOC&CC=WO&NR=2017008943A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76289</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20170119&DB=EPODOC&CC=WO&NR=2017008943A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>RAJAPANDIAN, Benjamin, Jesukumar</creatorcontrib><creatorcontrib>ORMEROD, Andrew, Paul</creatorcontrib><creatorcontrib>ANSARI, Mansoor, Ahmed</creatorcontrib><title>BEVERAGE PRECURSOR</title><description>The invention provides porous tea granules comprising leaf tea particles and binder, wherein: at least 50% by weight of the leaf tea particles have a particle size of 100 µm to 300 µm; the binder comprises exogenous biopolymer; the tea granules comprise binder in an amount of 0.01 to 3% by dry weight; and the porous tea granules have a D[4,3] of more than 350 µm.
L'invention concerne des granulés de thé poreux comprenant des particules de thé en feuilles et un liant, dans lesquels : au moins 50 % en poids des particules de thé en feuilles ont une taille de particule de 100 µm à 300 µm; le liant comprend un biopolymère exogène; les granulés de thé comprennent 0,01 à 3 % en poids sec de liant; et les granulés de thé poreux ont un D[4,3] supérieur à 350 µm.</description><subject>COFFEE</subject><subject>FOODS OR FOODSTUFFS</subject><subject>HUMAN NECESSITIES</subject><subject>MANUFACTURE, PREPARATION, OR INFUSION THEREOF</subject><subject>TEA</subject><subject>THEIR SUBSTITUTES</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2017</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZBBycg1zDXJ0d1UICHJ1Dg0K9g_iYWBNS8wpTuWF0twMym6uIc4euqkF-fGpxQWJyal5qSXx4f5GBobmBgYWlibGjobGxKkCAL1vHxM</recordid><startdate>20170119</startdate><enddate>20170119</enddate><creator>RAJAPANDIAN, Benjamin, Jesukumar</creator><creator>ORMEROD, Andrew, Paul</creator><creator>ANSARI, Mansoor, Ahmed</creator><scope>EVB</scope></search><sort><creationdate>20170119</creationdate><title>BEVERAGE PRECURSOR</title><author>RAJAPANDIAN, Benjamin, Jesukumar ; ORMEROD, Andrew, Paul ; ANSARI, Mansoor, Ahmed</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_WO2017008943A13</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2017</creationdate><topic>COFFEE</topic><topic>FOODS OR FOODSTUFFS</topic><topic>HUMAN NECESSITIES</topic><topic>MANUFACTURE, PREPARATION, OR INFUSION THEREOF</topic><topic>TEA</topic><topic>THEIR SUBSTITUTES</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>RAJAPANDIAN, Benjamin, Jesukumar</creatorcontrib><creatorcontrib>ORMEROD, Andrew, Paul</creatorcontrib><creatorcontrib>ANSARI, Mansoor, Ahmed</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>RAJAPANDIAN, Benjamin, Jesukumar</au><au>ORMEROD, Andrew, Paul</au><au>ANSARI, Mansoor, Ahmed</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>BEVERAGE PRECURSOR</title><date>2017-01-19</date><risdate>2017</risdate><abstract>The invention provides porous tea granules comprising leaf tea particles and binder, wherein: at least 50% by weight of the leaf tea particles have a particle size of 100 µm to 300 µm; the binder comprises exogenous biopolymer; the tea granules comprise binder in an amount of 0.01 to 3% by dry weight; and the porous tea granules have a D[4,3] of more than 350 µm.
L'invention concerne des granulés de thé poreux comprenant des particules de thé en feuilles et un liant, dans lesquels : au moins 50 % en poids des particules de thé en feuilles ont une taille de particule de 100 µm à 300 µm; le liant comprend un biopolymère exogène; les granulés de thé comprennent 0,01 à 3 % en poids sec de liant; et les granulés de thé poreux ont un D[4,3] supérieur à 350 µm.</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | COFFEE FOODS OR FOODSTUFFS HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF TEA THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | BEVERAGE PRECURSOR |
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