METHOD AND DEVICE FOR IMPROVING MATERIAL TRANSFER IN LOW-TEMPERATURE PROCESSES USING HIGH-INTENSITY ULTRASOUND

The present invention relates to a method for accelerating and improving the transfer of at least one solvent, occluded in a solid, semi-solid or liquid matrix, to a gaseous medium at an absolute pressure equal to or greater than 0.5 atm and at a temperature equal to or less than 15ºC, which is char...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	GALLEGO JUAREZ, JUAN ANTONIO, ACOSTA APARICIO, VICTOR MANUEL, MULET PONS, ANTONIO, PENA CERVERO, RAMON, CARCEL CARRION, JUAN ANDRES, GARCIA PEREZ, JOSE VICENTE, RIERA FRANCO DE SARABIA, ENRIQUE
Format:	Patent
Sprache:	eng ; fre ; spa
Schlagworte:	CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOIDCHEMISTRY CHEMICAL RIPENING OF FRUIT OR VEGETABLES FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR RELEVANT APPARATUS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	The present invention relates to a method for accelerating and improving the transfer of at least one solvent, occluded in a solid, semi-solid or liquid matrix, to a gaseous medium at an absolute pressure equal to or greater than 0.5 atm and at a temperature equal to or less than 15ºC, which is characterized in that it comprises the application of a high-intensity ultrasonic field, equal to or greater than 150 dB. A further subject matter of the invention is the device for implementing said method and the use thereof in the agrifoodstuff, chemical, cosmetic and/or pharmaceutical field. La presente invención se refiere a un procedimiento para acelerar y mejorar la transferencia de al menos un solvente, ocluido en una matriz sólida, semisólida o líquida, a un medio gaseoso a una presión absoluta igual o superior a 0.5 atm y a una temperatura igual o inferior a 15ºC, caracterizado porque comprende la aplicación de un campo ultrasónico de elevada intensidad, igual o superior a 150 dB. Asimismo, es objeto de la invención el dispositivo para llevar a cabo dicho procedimiento y su uso en el campo agroalimentario, químico, cosmético y/o farmacéutico. La présente invention concerne un procédé qui permet d'accélérer et d'améliorer le transfert d'au moins un solvant, enfermé dans une matrice solide, semi solide ou liquide, à un milieu gazeux à une pression absolue égale ou supérieure à 0,5 atm et à une température égale ou inférieure à 15°C, ledit procédé étant caractérisé en ce qu'il comprend l'application d'un champ d'ultrasons à haute intensité, d'une intensité égale ou supérieure à 150 dB. La présente invention a également pour objet un dispositif de mise en oeuvre dudit procédé et son utilisation dans le domaine des industries de l'agroalimentaire, de la chimie, des cosmétiques et/ou de la pharmacie.