FROZEN DRINK MIXES

A frozen drink mix (for preparing cocktails such as margarita, strawberry daquiri, pina colada) is described that does not substantially separate after being frozen. These frozen drink mixes preferably have high fruit content, fruit insoluble solids with small particle size and high viscosity. La pr...

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Bibliographische Detailangaben
Hauptverfasser:	SOLORIO, HECTOR, A, FLAHIVE, DENNIS, NACHIMUTHU, BALU
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY ENZYMOLOGY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING OTHER ALCOHOLIC BEVERAGES PREPARATION THEREOF SPIRITS SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	A frozen drink mix (for preparing cocktails such as margarita, strawberry daquiri, pina colada) is described that does not substantially separate after being frozen. These frozen drink mixes preferably have high fruit content, fruit insoluble solids with small particle size and high viscosity. La présente invention concerne un mélange boisson congelé (destiné à la préparation de cocktails tels que la margarita, le daïquiri fraise, la pina colada) qui ne se sépare sensiblement pas après congélation. Ces mélanges boisson congelés possèdent de préférence un contenu en fruit élevé, en morceaux de fruits non solubles avec des particules de petites tailles à haute viscosité.