VEGETABLE POLYMER-BASED COMPOSITION THAT IMMOBILISES ACTIVE AGENTS

The invention relates to a composition for dietetic and cosmetic use made from at least one vegetable polymer containing immobilised active principles that can be obtained by blocking the activity of the water in the polymer gel by adding and mixing depressing and dialysing products. Composition à u...

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Bibliographische Detailangaben
Hauptverfasser:	MAYRAND, DOMINIQUE, CHAUTARD, ALAIN
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLICBEVERAGES MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The invention relates to a composition for dietetic and cosmetic use made from at least one vegetable polymer containing immobilised active principles that can be obtained by blocking the activity of the water in the polymer gel by adding and mixing depressing and dialysing products. Composition à usage diététique et cosmétique à base d'au moins un polymère végétal contenant des principes actifs immobilisés susceptibles d'être obtenue en bloquant l'activité de l'eau dans le gel du polymère par addition et mélange de produits dépresseurs ou osmoseurs.