GLUCOSAMINE AND EGG REDUCING INFLAMMATION

The invention is directed to a composition and method for the treatment and prevention of inflammation and inflammatory related disorders. The composition is glucosamine in combination with an egg product. It is generally preferred that the egg product is obtained from an avian which has been hyperi...

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Hauptverfasser: IYER, SUBRAMANIAN, ADALSTEINSSON, ORN, HUNCHAR, JEFFREY, G
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creator IYER, SUBRAMANIAN
ADALSTEINSSON, ORN
HUNCHAR, JEFFREY, G
description The invention is directed to a composition and method for the treatment and prevention of inflammation and inflammatory related disorders. The composition is glucosamine in combination with an egg product. It is generally preferred that the egg product is obtained from an avian which has been hyperimmunized with an immunogenic mixture and/or which contains an anti-inflammatory composition. L'invention concerne une composition et un procédé permettant de traiter et de prévenir l'inflammation et les troubles liés à l'inflammation. La composition est à base de glucosamine et d'oeuf. De préférence, la partie à base d'oeuf émane d'un avien qui a été hyperimmunisé avec un mélange immunogène et/ou qui contient une composition anti-inflammatoire.
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subjects HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
title GLUCOSAMINE AND EGG REDUCING INFLAMMATION
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