DISCRIMINATION OF GLUTENIN SUBUNITS OF WHEAT

Antibodies and immunoassays are disclosed for discriminating different high molecular weight glutenin subunits (HMW-GS) in wheat. The antibodies and immunoassays allow for the identification of preferred cultivars in plant breeding. L'invention concerne des anticorps et des immunodosages permet...

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Bibliographische Detailangaben
Hauptverfasser:	GIERSCH, THOMAS, MARIO, SKERRITT, JOHN, HOWARD, HILL, AMANDA, SUSANNE
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PEPTIDES PHYSICS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS TESTING VINEGAR WINE
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Beschreibung
Zusammenfassung:	Antibodies and immunoassays are disclosed for discriminating different high molecular weight glutenin subunits (HMW-GS) in wheat. The antibodies and immunoassays allow for the identification of preferred cultivars in plant breeding. L'invention concerne des anticorps et des immunodosages permettant la discrimination de différentes sous-unités gluténine de masse moléculaire élevée (HMW-GS) dans le blé. Les anticorps et les immunodosages permettent l'identification des cultivars préférés dans la sélection de plantes.