Low density frostings and methods

The invention relates to low density ready-to-spread frosting compositions and related methods.

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Bibliographische Detailangaben
Hauptverfasser:	Duellman Mike, Seibold Jon Duke, Miller Melissa
Format:	Patent
Sprache:	eng
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLICBEVERAGES PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The invention relates to low density ready-to-spread frosting compositions and related methods.