Method for the cationisation of legume starches, cationic starches thus obtained applications thereof

A novel solvent-free method for the cationization of a legume starch, and uses of the cationic starches thus obtained, in aqueous compositions and the paper industry, including the folding carton or paper thus obtained.

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: GOMBERT HERVÉ, LADRET MARIKA, SABRE PHILIPPE, DOBROGOSZCZ EDMOND
Format: Patent
Sprache:eng
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:A novel solvent-free method for the cationization of a legume starch, and uses of the cationic starches thus obtained, in aqueous compositions and the paper industry, including the folding carton or paper thus obtained.