Device and method for cleaning a non-stick cooking surface

A cleaning implement that is used to clean non-stick surfaces. The cleaning implement has a handle unit. A disposable plastic scrubber head is temporarily affixed to the handle unit. The plastic scrubber head has a base and a continuous flexible peripheral wall. The peripheral wall has a beveled top edge. Mechanical fasteners join the handle unit to the plastic scrubber. When a scrubber head is attached to the handle unit and is pressed against a non-stick surface, the peripheral wall deforms to the curvature of the non-stick surface. Simultaneously, the bevel top edge flattens toward the non-stick surface creating a scraper that can dislodge food material from the non-stick surface without scratching the non-stick surface. Once the scrubber head becomes worn, it is removed from the handle assembly and replaced.