Apparatus for vacuum-less meat processing

A system and method for making processed meat products without the need for a vacuum system is disclosed. Meats and other meat product constituents are forced into a mixer having rotating elements for directing the constituents through a housing. The system limits the amount of air that is in contac...

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Bibliographische Detailangaben
Hauptverfasser:	REEVE MICHELE L, WILKE DANIEL B, MORIN PAUL G, TOMEY JENNIFER L
Format:	Patent
Sprache:	eng
Schlagworte:	BUTCHERING HUMAN NECESSITIES MEAT TREATMENT MIXING, e.g. DISSOLVING, EMULSIFYING, DISPERSING PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL PROCESSING MEAT, POULTRY, OR FISH PROCESSING POULTRY OR FISH TRANSPORTING
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Beschreibung
Zusammenfassung:	A system and method for making processed meat products without the need for a vacuum system is disclosed. Meats and other meat product constituents are forced into a mixer having rotating elements for directing the constituents through a housing. The system limits the amount of air that is in contact with the constituents while resident within the housing, and provides high shear force to reduce the necessary mixing time.