Modification of polysaccharides

The present invention relates to a method for manufacturing modified polysaccharide in contact with a sugar group transferring enzyme and a sugar group donor. The result of the method is modified polysaccharides, which can be used for different food and non-food applications.

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Bibliographische Detailangaben
Hauptverfasser:	TURK STEFANUS CORNELIS HENDRIKUS JOZEF, SMEEKENS JOSEPHUS CHRISTIANUS MARIA, GERRITS NATHALIE, WEISBEEK PETRUS JACOBUS
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	The present invention relates to a method for manufacturing modified polysaccharide in contact with a sugar group transferring enzyme and a sugar group donor. The result of the method is modified polysaccharides, which can be used for different food and non-food applications.