Enzyme-activated botanical food supplement composition

This invention relates to a botanical food composition comprising a botanical, a cellulase enzyme, a pectinase enzyme, a hemicellulase enzyme and a xylanase enzyme. This invention also relates to the corresponding enzyme composition.

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	SCHULER, EDWARD F, ROHDE, JR., RODGER R, HANDEL, RICHARD A, ROHDE, CHRIS
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	This invention relates to a botanical food composition comprising a botanical, a cellulase enzyme, a pectinase enzyme, a hemicellulase enzyme and a xylanase enzyme. This invention also relates to the corresponding enzyme composition.