Method for extending the viability of virulent Bacillus popilliae

This invention relates to the incorporation of C16 to C20 unsaturated fatty acids into in vitro growth media of milky disease bacilli, e.g. Bacillus popilliae, to extend culture viability and/or promote sporulation.

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Bibliographische Detailangaben
Hauptverfasser:	STEINKRAUS, KEITH H
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	This invention relates to the incorporation of C16 to C20 unsaturated fatty acids into in vitro growth media of milky disease bacilli, e.g. Bacillus popilliae, to extend culture viability and/or promote sporulation.