FERMENTATIVE PREPARATION OF L-ARGININE

1380936 L-Arginine by fermentation TANABE SEIYAKU CO Ltd 21 Dec 1971 [25 Dec 1970] 59274/71 Heading C2C L-Arginine is produced by cultivating an arginine hydroxamate-resistant mutant of Bacillus subtilis in a nutrient medium under aerobic conditions, and recovering the L- arginine from the fermentat...

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Bibliographische Detailangaben

Hauptverfasser:	CHIBATA I,JA, KATO J,JA, KISUMI M,JA, SUGIURA M,JA
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING SPIRITS VINEGAR WINE
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