FERMENTATION COMPLEX WITH DELAYING AGING AND IMPROVING SLEEPING EFFECT BY GENERATING OF BRAIN DOPAMINE, PREPARATION AND APPLICATION THEREOF

A fermentation complex with increasing generation of brain dopamine and improving sleeping effect, the fermentation complex containing a vegetable ingredient and use a special polysaccharide fermentation preparation method to get a fermentation complex, within the vegetable ingredient include Gastro...

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Bibliographische Detailangaben
Hauptverfasser:	HUANG, CHENG, LAI, YIUNG, LAI, PO-JU, CHAN, PINGNG
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	A fermentation complex with increasing generation of brain dopamine and improving sleeping effect, the fermentation complex containing a vegetable ingredient and use a special polysaccharide fermentation preparation method to get a fermentation complex, within the vegetable ingredient include Gastrodia elata, Black rice, and Wheat seedlings. The fermentation complex has effect of delaying brain aging, protecting brain nerves, calming nerves, and helping to fall asleep.