METHOD AND SYSTEM FOR DEBONING OF A CARCASS LEG PART OF A FOUR-LEGGED SLAUGHTER ANIMAL, FOR REMOVING MEAT FROM A BONE OF THE CARCASS LEG PART

METHOD AND SYSTEM FOR DEBONING OF A CARCASS LEG PART OF A FOUR-LEGGED SLAUGHTER ANIMAL, FOR REMOVING MEAT FROM A BONE OF THE CARCASS LEG PART

A method and system of removing meat from a bone of a carcass leg part, includes the subsequent steps of: a) holding, by a support device, of the leg part, b) moving a meat removing device: into a pre-cut, c) then away from the support device along the bone to a first end position so that meat is re...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: VAN HAPPEN, Frank, MEERDINK, Jan, VAN DER STEEN, Franciscus Theodorus Henricus Johannes
Format: Patent
Sprache:eng
Schlagworte:
BUTCHERING
HUMAN NECESSITIES
MEAT TREATMENT
PROCESSING MEAT, POULTRY, OR FISH
PROCESSING POULTRY OR FISH
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Beschreibung
Zusammenfassung:A method and system of removing meat from a bone of a carcass leg part, includes the subsequent steps of: a) holding, by a support device, of the leg part, b) moving a meat removing device: into a pre-cut, c) then away from the support device along the bone to a first end position so that meat is removed from the bone, d) then away from the bone, forcing meat away from the bone and severing further meat from the bone, e) then towards the support device, f) and then towards the bone, g) and then again away from the support device along the bone to a second end position distanced further from the support device than the first end position so that further meat is removed from the bone.