METHODS AND SYSTEMS FOR EVALUATING ORGANIC CONTAMINANTS IN WATER
Methods and systems are described for evaluating the level of organic contaminants in water, and in particular water that is used as boiler feedwater in food processing facilities such as sugar factories. The method includes measuring at least one parameter of the water including pH, conductivity, a...
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Zusammenfassung: | Methods and systems are described for evaluating the level of organic contaminants in water, and in particular water that is used as boiler feedwater in food processing facilities such as sugar factories. The method includes measuring at least one parameter of the water including pH, conductivity, and/or total organic carbon, and, based on the measured values, determining whether corrective action needs to be taken to reduce the levels of organic contaminants. |
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