ARRANGEMENT AND METHOD FOR AUTOMATICALLY REMOVING A STRIP CONSISTING OF DARK MEAT FROM A FISH FILLET

An arrangement for automatically removing a strip of dark meat from a fish fillet has a conveying unit for transporting the fish fillet from an inlet to an outlet area in a transport direction along a transport path. Starting from the inlet area, successively along the transport path, are provided:...

Ausführliche Beschreibung

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Bibliographische Detailangaben
1. Verfasser:	Rusko, Torsten
Format:	Patent
Sprache:	eng
Schlagworte:	BUTCHERING CHAMBERS PROVIDED WITH MANIPULATION DEVICES CUTTING DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING,CUTTING-OUT, STAMPING-OUT OR SEVERING HAND CUTTING TOOLS HAND TOOLS HUMAN NECESSITIES MANIPULATORS MEAT TREATMENT PERFORMING OPERATIONS PORTABLE POWER-DRIVEN TOOLS PROCESSING MEAT, POULTRY, OR FISH PROCESSING POULTRY OR FISH SEVERING TRANSPORTING
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Beschreibung
Zusammenfassung:	An arrangement for automatically removing a strip of dark meat from a fish fillet has a conveying unit for transporting the fish fillet from an inlet to an outlet area in a transport direction along a transport path. Starting from the inlet area, successively along the transport path, are provided: a first means for detecting dark meat; a first cutting apparatus for removing a middle partial strip of dark meat; a means for opening up the fillet such that cut surfaces of a ventral-side partial and of a dorsal-side partial strip of dark meat point upwards; a cutting unit for removing the partial strips, the cutting unit comprising second and third cutting apparatuses for removing the ventral and dorsal-side partial strips. A control device is connected to the detecting means and the cutting apparatuses, and all cuts are based on information from the detecting means. A corresponding method is provided.