PLANT AND PROCESS FOR OBTAINING CLEAR MUST FROM GRAPES AND FOR VINIFICATION

A process for obtaining clear must from grape berries includes feeding grape berries into a plant, controlled addition of adjuvant and/or clarifying substances to said grape berries while the grape berries are still at least partially intact, centrifuging said grape berries, in such a way as to sepa...

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Bibliographische Detailangaben
Hauptverfasser:	FERRARINI, Roberto, RAPILLY, Carole, FRANZOSO, Marco
Format:	Patent
Sprache:	eng
Schlagworte:	APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FOODS OR FOODSTUFFS HUMAN NECESSITIES MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLESOR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING OTHER ALCOHOLIC BEVERAGES PEELING VEGETABLES OR FRUIT IN BULK PREPARATION THEREOF SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	A process for obtaining clear must from grape berries includes feeding grape berries into a plant, controlled addition of adjuvant and/or clarifying substances to said grape berries while the grape berries are still at least partially intact, centrifuging said grape berries, in such a way as to separate the liquid phase or must from the solid phase with at least one centrifugal separator device, extracting and collecting the solid phase in a respective storage container and settling and/or flotation of the liquid phase or must so that the liquid phase of said must and the solid residue are separated