REDUCTION DYE FOR INDIGO USING BACTERIAL STRAIN

The present invention relates to a reduction dyeing method for indigo using Dietzia sp. KDB1; being a reduction dyeing method which is relatively simple, efficient and allows good reproducibility, by using a Dietzia sp. KDB1 bacterial strain instead of a traditional fermentation process which entail...

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Bibliographische Detailangaben
Hauptverfasser:	CHOI Eun Sil, SON Kyung Hee, SHIN Youn Sook, KIM Geun-Joong
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA DYEING LEATHER, FURS, OR SOLID MACROMOLECULAR SUBSTANCES INANY FORM DYEING OR PRINTING TEXTILES ENZYMOLOGY FLEXIBLE MATERIALS NOT OTHERWISE PROVIDED FOR LAUNDERING METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS TEXTILES TREATMENT OF TEXTILES OR THE LIKE VINEGAR WINE
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Beschreibung
Zusammenfassung:	The present invention relates to a reduction dyeing method for indigo using Dietzia sp. KDB1; being a reduction dyeing method which is relatively simple, efficient and allows good reproducibility, by using a Dietzia sp. KDB1 bacterial strain instead of a traditional fermentation process which entails poor reproducibility and is exacting and complicated. The method has the advantage of being able to substantially contribute to the field of dyeing using indigo, as the method can be used not only with natural indigo but also with synthetic indigo and makes it possible to efficiently increase the dye uptake of fabrics, and makes it possible to simplify difficult reducing processes including existing fermentation conditions which are exacting and complicated.