Process
A method of removing the blue colour from an azulene-containing essential oil, comprising the addition of the oil to water buffered at pH 3-7.5 and its subsequent treatment with a laccase enzyme-mediator system, the laccase being selected from those derived from Trametes sp. and Myceliophthora therm...
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Format: | Patent |
Sprache: | eng |
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Zusammenfassung: | A method of removing the blue colour from an azulene-containing essential oil, comprising the addition of the oil to water buffered at pH 3-7.5 and its subsequent treatment with a laccase enzyme-mediator system, the laccase being selected from those derived from Trametes sp. and Myceliophthora thermophila in the presence of a mediator. Decoloured oils may be used in perfumery, where their colour was previously a major disadvantage. |
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