INTELLIGENT MONITORING AND CONTROL SYSTEM FOR DISPENSED CHILLED FOOD PRODUCT DEVICES

A dispenser system chills viscous edible compositions. The dispensing system may have: a storage system for viscous edible compositions; a composition moving system; a composition chilling system; a cooling system; an electromechanical system control component; an electrical system providing power t...

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Bibliographische Detailangaben
Hauptverfasser:	RICKARD, III CARL TEX, DOWNS, III JUSTIN G, RICKARD, JR. CARL TEX
Format:	Patent
Sprache:	eng
Schlagworte:	BLASTING CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE COMBINED HEATING AND REFRIGERATION SYSTEMS CONFECTIONERY FOODS OR FOODSTUFFS HEAT PUMP SYSTEMS HEATING HUMAN NECESSITIES ICE-CREAM LIGHTING LIQUEFACTION SOLIDIFICATION OF GASES MANUFACTURE OR STORAGE OF ICE MECHANICAL ENGINEERING PREPARATION THEREOF PRODUCING, WORKING OR HANDLING ICE REFRIGERATION OR COOLING SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES WEAPONS
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Beschreibung
Zusammenfassung:	A dispenser system chills viscous edible compositions. The dispensing system may have: a storage system for viscous edible compositions; a composition moving system; a composition chilling system; a cooling system; an electromechanical system control component; an electrical system providing power to the dispensing system components; an electrical communication among the electrical system and dispensing system components; a sensor for detecting at least one performance attribute on the moving system, the chilling system, the cooling system and the control system; the sensor providing signals to electronic hardware; the electronic hardware registering sensor signals with a time stamp; and the electronic hardware configured to perform data analysis on the time-stamped signals to direct and record specified undesirable performance in the dispensing system.