Use Of Sucrose To Suppress Mannitol-Induced Protein Aggregation

The present invention provides a method for suppressing mannitol-induced protein aggregation by providing sucrose to a liquid formulation containing a protein. The present invention also provides methods for storing and preparing a liquid formulation containing a protein and a combination of mannito...

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Bibliographische Detailangaben
Hauptverfasser: LUISI DONNA L, HO KIN, KANTOR ANGELA, WARNE NICHOLAS W, SEK DAVID C
Format: Patent
Sprache:eng
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Zusammenfassung:The present invention provides a method for suppressing mannitol-induced protein aggregation by providing sucrose to a liquid formulation containing a protein. The present invention also provides methods for storing and preparing a liquid formulation containing a protein and a combination of mannitol and sucrose such that the presence of sucrose suppresses mannitol-induced protein aggregation.