Method For Producing Primary Alcohols

The present invention relates to a process for the production of primary alcohols from aldehydes with the said of whole-cell catalysts or isolated enzymes. Employed are an alcohol dehydrogenase and an enzyme which is capable of regenerating the cofactor, where it is preferred to have a substrate con...

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Bibliographische Detailangaben
Hauptverfasser:	GROGER HARALD, CHAMOULEAU FRANCOISE, HAGEDORN CHAD
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	The present invention relates to a process for the production of primary alcohols from aldehydes with the said of whole-cell catalysts or isolated enzymes. Employed are an alcohol dehydrogenase and an enzyme which is capable of regenerating the cofactor, where it is preferred to have a substrate concentration of >150 mM aldehyde for the conversion.