Confectionery product with pockets of trapped gas

A hard candy and confectionery product containing the hard candy that includes a sugar alcohol component, such as ISOMALT or a mixture of ISOMALT and one or more additional sugar alcholos, and a gas component trapped within a solid matrix of the hard candy is provided. In this regard, the hard candy...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser:	CORRIVEAU CHRISTINE L, MILOSCH GREGORY J
Format:	Patent
Sprache:	eng
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	A hard candy and confectionery product containing the hard candy that includes a sugar alcohol component, such as ISOMALT or a mixture of ISOMALT and one or more additional sugar alcholos, and a gas component trapped within a solid matrix of the hard candy is provided. In this regard, the hard candy and product(s) thereof are capable of effectively producing a popping or crackling sensation in one's mouth when the candy or product is chewed or dissolved orally.