A METHOD FOR THE PRODUCTION OF "MUSKATNA SPOKUSA" (MUSCAT TEMPTATION), ORDINARY DESSERT SWEET WHITE WINE

A METHOD FOR THE PRODUCTION OF "MUSKATNA SPOKUSA" (MUSCAT TEMPTATION), ORDINARY DESSERT SWEET WHITE WINE

A method for the production of ordinary dessert sweet white wine involves reprocessing the grapes of Traminer Rose, Muscat Ottonel, Irshai Oliver varieties and a mixture of other Muscat varieties with clustercomb dividing, sulfitation, fiber infusing with a periodic mixing, gravity flowing must sepa...

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Bibliographische Detailangaben
Hauptverfasser: SHAMOTII VALERII MYKOLAIOVYCH, SHYMCHUK LARYSA PETRIVNA
Format: Patent
Sprache:eng
Schlagworte:
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PREPARATION THEREOF
SPIRITS
VINEGAR
WINE
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Beschreibung
Zusammenfassung:A method for the production of ordinary dessert sweet white wine involves reprocessing the grapes of Traminer Rose, Muscat Ottonel, Irshai Oliver varieties and a mixture of other Muscat varieties with clustercomb dividing, sulfitation, fiber infusing with a periodic mixing, gravity flowing must separation, pressing, fermentation with pure culture of yeasts, must alcoholization, processing the wine materials, repose and bottling.