MAYONNAISE OF FUNCTIONAL PURPOSE

Mayonnaise comprises a fat component, egg powder, table salt, sugar, mustard powder, acetic acid, water. It comprises a mixture, consisting of unrefined oil of the European walnut, unrefined pumpkinseed oil and sunflower refined deodorated oil taken in a weight ratio of 1:1:0.7, correspondingly, as...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	HAVRYLIAKA ANNA YURIIVNA, LAZARIEV MYKOLA IVANOVYCH, LAZAREVA TETIANA ANATOLIIVNA
Format:	Patent
Sprache:	eng ; rus ; ukr
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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