METHOD FOR MAKING ENRICHED BUTTER

A method for making enriched butter includes producing high-fatty cream, normalizing, converting the high-fatty cream into butter, homogenizing. While homogenizing, a suspension of powdered carrots and bananas is added in an amount of 0.5...6.0 % of the content of the mixture in the ready butter. Th...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	RASHEVSKA TAMARA OLEKSIIVNA, VASHEKA OKSANA MYKOLAIVNA, UKRAINETS ANATOLII IVANOVYCH
Format:	Patent
Sprache:	eng ; rus ; ukr
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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