Molding device for low temperature food and edible containers

A molding device for low temperature food and edible containers comprises an ice cream supply device, a separable mold, a moving element, and a pushing element. The ice cream supply device is used to make the ice cream. The separable mold has at least one forming area, which has a 3D shape. A moving...

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Bibliographische Detailangaben
1. Verfasser:	TSAI, JO-PENG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	CHECKING-DEVICES CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE COIN-FREED OR LIKE APPARATUS CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM PHYSICS PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	A molding device for low temperature food and edible containers comprises an ice cream supply device, a separable mold, a moving element, and a pushing element. The ice cream supply device is used to make the ice cream. The separable mold has at least one forming area, which has a 3D shape. A moving element is used to drive the separable mold from an open status into a close status. The pushing element is used to drive the above-mentioned ice cream into the separable mold, so that the above-mentioned ice cream can have the above-mentioned 3D shape. The molding device for low temperature food and edible containers comprises can further comprise a container baking device for baking the powder layer into a carrier container to bear the above-mentioned ice cream with 3D shape.