Water-soluble konjac root extract and a method of producing the same

The objective of the present invention is to provide a water-soluble konjac root extract by a simpler production method. By separating and removing fatty acid esters and phytosterols from konjac root extract extracted with organic solvents, there is provided a water-soluble konjac root extract in wh...

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Bibliographische Detailangaben
1. Verfasser:	MUROI, FUMIHIRO
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SEPARATION SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING
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Beschreibung
Zusammenfassung:	The objective of the present invention is to provide a water-soluble konjac root extract by a simpler production method. By separating and removing fatty acid esters and phytosterols from konjac root extract extracted with organic solvents, there is provided a water-soluble konjac root extract in which the content of fatty acid esters is 500 mg/100 g or less, the content of phytosterols is 5,000 mg/100 g or less, the content of glucosylceramide is 5,000 mg /100g or more, and which contains sterylglucoside.