Method for manufacturing fat/oil using yeast belonging to genus Lipomyces

The purpose of the present invention is to provide a method for manufacturing a substitute for palm oil that can be performed on a mass scale at a low cost. The method for manufacturing a fat/oil of the present invention comprises: step A for culturing a yeast belonging to the genus Lipomyces; step...

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Bibliographische Detailangaben
Hauptverfasser:	MINE, KENTARO, MATSUYAMA, HIDETO, KUMAGAI, KAZUO, TAKI, HIROYA
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE FOODS OR FOODSTUFFS HUMAN NECESSITIES METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL SEPARATION SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING VINEGAR WINE
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