ANTIMICROBIAL COMPOSITION COMPRISING CITRAL, HEXANAL AND LINALOOL AS ACTIVE INGREDIENTS AND APPLICATION IN PACKAGING MINIMALLY PROCESSED FRUITS OR VEGETABLES

It is provided an antimicrobial combination for the preservation of foodstuff,comprising citral, hexanal, and linalool as the only active ingredients having antimicrobial activity, and optionally other components and/or excipients devoid of any antimicrobial activity, an active packaging material fo...

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Bibliographische Detailangaben
Hauptverfasser:	BALAGUER GRIMALDO, Maria de la Paz, AUCEJO ROMERO, Susana, LARA LLEDÓ, Marta Inés, BELTRÁN SANAHUJA, Ana, SANCHEZ REIG, Carmen, ZACARÉS SANMARTÍN, Laura
Format:	Patent
Sprache:	eng
Schlagworte:	AGRICULTURE ANIMAL HUSBANDRY BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES FISHING FORESTRY HUMAN NECESSITIES HUNTING PEST REPELLANTS OR ATTRACTANTS PLANT GROWTH REGULATORS PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTSTHEREOF TRAPPING
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Beschreibung
Zusammenfassung:	It is provided an antimicrobial combination for the preservation of foodstuff,comprising citral, hexanal, and linalool as the only active ingredients having antimicrobial activity, and optionally other components and/or excipients devoid of any antimicrobial activity, an active packaging material for the preservation of foodstuff comprising the mentioned antimicrobial combination,as well as an active package comprising the active packaging material. The packaging material is useful for the preservation of foodstuff, particularly of minimally processed fruits or vegetables. Also, it is provided a process for producing the packaging material.