METHOD OF PRODUCING FRUIT ROASTING SWEETS

Bibliographische Detailangaben

Hauptverfasser:	BLAGODATSKIKH VLADIMIR E,SU, SOKOLOVSKAYA TATYANA A,SU, KARPIN BORIS A,SU, ULITKINA VERA S,SU, EJNGOR MIKHAIL B,SU, KOROLEV VLADIMIR I,SU, KLUBKOVA RUFINA I,SU, DENISYUK ANATOLIJ N,SU
Format:	Patent
Sprache:	eng
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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