METHOD OF OBTAINING CULTURED MILK HIGH-PROTEIN PRODUCTS FOR BABY AND DIETIC FOOD

Bibliographische Detailangaben

Hauptverfasser:	MEDUZOV VLADIMIR S,SU, KOROTKOVA VALENTINA S,SU, BARASHNEVA SVETLANA M,SU, VASILEVA NATALYA P,SU, PYATNITSYNA IRINA N,SU, ANISIMOVA GALINA A,SU, SUKHOVA TAMARA S,SU, LADODO KALERIYA S,SU
Format:	Patent
Sprache:	eng
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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