METHOD OF PRODUCING MILK CHOCOLATE

METHOD OF PRODUCING MILK CHOCOLATE

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Hauptverfasser: BURYKIN ANDREJ I,SU, KOROTKOVA VALENTINA S,SU, ERMAKOVA TATYANA P,SU, BOGOD LIDIYA M,SU, MURAVLEVA TATYANA A,SU, PYAJV PYAJVI A,SU, KLESHKO GALINA M,SU
Format: Patent
Sprache:eng ; rus
Schlagworte:
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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creator BURYKIN ANDREJ I,SU
KOROTKOVA VALENTINA S,SU
ERMAKOVA TATYANA P,SU
BOGOD LIDIYA M,SU
MURAVLEVA TATYANA A,SU
PYAJV PYAJVI A,SU
KLESHKO GALINA M,SU
description
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language eng ; rus
recordid cdi_epo_espacenet_SU1595430A1
source esp@cenet
subjects CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title METHOD OF PRODUCING MILK CHOCOLATE
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