METHOD OF OBTAINING PROTECTING MEDIUM FOR STORING CLEANED VEGETABLES
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| creator | ZHURAVLEV SERGEJ V,SU BERDICHEVSKIJ VALERIJ KH,SU PERTSEVOJ FEDOR V,SU BOBROVNIKOV VYACHESLAV I,SU ANDROSOVA VALENTINA D,SU GRINCHENKO OLGA A,SU PETROVICH VASILIJ F,SU PIVOVAROV PAVEL P,SU |
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PERTSEVOJ FEDOR V,SU ; BOBROVNIKOV VYACHESLAV I,SU ; ANDROSOVA VALENTINA D,SU ; GRINCHENKO OLGA A,SU ; PETROVICH VASILIJ F,SU ; PIVOVAROV PAVEL P,SU</creatorcontrib><language>eng ; rus</language><subject>CHEMICAL RIPENING OF FRUIT OR VEGETABLES ; FOODS OR FOODSTUFFS ; HUMAN NECESSITIES ; PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS ; THE PRESERVED, RIPENED, OR CANNED PRODUCTS ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>1988</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19880415&DB=EPODOC&CC=SU&NR=1387952A1$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19880415&DB=EPODOC&CC=SU&NR=1387952A1$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ZHURAVLEV SERGEJ V,SU</creatorcontrib><creatorcontrib>BERDICHEVSKIJ VALERIJ KH,SU</creatorcontrib><creatorcontrib>PERTSEVOJ FEDOR V,SU</creatorcontrib><creatorcontrib>BOBROVNIKOV VYACHESLAV I,SU</creatorcontrib><creatorcontrib>ANDROSOVA VALENTINA D,SU</creatorcontrib><creatorcontrib>GRINCHENKO OLGA A,SU</creatorcontrib><creatorcontrib>PETROVICH VASILIJ F,SU</creatorcontrib><creatorcontrib>PIVOVAROV PAVEL P,SU</creatorcontrib><title>METHOD OF OBTAINING PROTECTING MEDIUM FOR STORING CLEANED VEGETABLES</title><subject>CHEMICAL RIPENING OF FRUIT OR VEGETABLES</subject><subject>FOODS OR FOODSTUFFS</subject><subject>HUMAN NECESSITIES</subject><subject>PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS</subject><subject>THE PRESERVED, RIPENED, OR CANNED PRODUCTS</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1988</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZHDxdQ3x8HdR8HdT8HcKcfT08_RzVwgI8g9xdQ4BMX1dXTxDfRXc_IMUgkP8g0BCzj6ujn6uLgphru6uIY5OPq7BPAysaYk5xam8UJqbQcHNNcTZQze1ID8-tbggMTk1L7UkPjjU0NjC3NLUyNHQmAglAAWIK4s</recordid><startdate>19880415</startdate><enddate>19880415</enddate><creator>ZHURAVLEV SERGEJ V,SU</creator><creator>BERDICHEVSKIJ VALERIJ KH,SU</creator><creator>PERTSEVOJ FEDOR V,SU</creator><creator>BOBROVNIKOV VYACHESLAV I,SU</creator><creator>ANDROSOVA VALENTINA D,SU</creator><creator>GRINCHENKO OLGA A,SU</creator><creator>PETROVICH VASILIJ F,SU</creator><creator>PIVOVAROV PAVEL P,SU</creator><scope>EVB</scope></search><sort><creationdate>19880415</creationdate><title>METHOD OF OBTAINING PROTECTING MEDIUM FOR STORING CLEANED VEGETABLES</title><author>ZHURAVLEV SERGEJ V,SU ; 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| language | eng ; rus |
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| subjects | CHEMICAL RIPENING OF FRUIT OR VEGETABLES FOODS OR FOODSTUFFS HUMAN NECESSITIES PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | METHOD OF OBTAINING PROTECTING MEDIUM FOR STORING CLEANED VEGETABLES |
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