Apparatus and method for producing oxygen-sensitive beverages

Apparatus and method for producing oxygen-sensitive beveragesThe present invention provides an apparatus for producing oxygen-sensitive products, comprising a deaerator with an inlet for a product to be deaerated and a device arranged downstream of the deaerator for thermal treatment of the at least...

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Bibliographische Detailangaben
Hauptverfasser:	Josef HAUSLADEN, Roland FEILNER
Format:	Patent
Sprache:	swe
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SEPARATION THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING
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Beschreibung
Zusammenfassung:	Apparatus and method for producing oxygen-sensitive beveragesThe present invention provides an apparatus for producing oxygen-sensitive products, comprising a deaerator with an inlet for a product to be deaerated and a device arranged downstream of the deaerator for thermal treatment of the at least partially deaerated product with a heater, a heat holder and a cooler, where the deaerator has a stripping gas feed line for directly introducing stripping gas into an interior of the deaerator.